Susan found her center on the red rocks of Sedona and soaked up an exquisite sunset over the Indian Ocean in Bali. She followed Rembrandt’s footsteps through Amsterdam. She sailed in the Mediterranean, sipped her way through Burgundy canals and Champagne caves. She has wandered through the jungles of Thailand, explored the mysteries of the Great Pyramids, and shared the night with a leopard in Zambia. It’s a casual indoor/outdoor eatery in downtown Plano.įounder and publisher Susan Lanier-Graham has traveled the world for the past twenty years, filling a passport or two along the way. We weren’t there for football season, but it definitely has a great sports theme. Yes, here in the heart of Texas, Hub Streat is an official Packers Bar. Hub Streat is a fun eatery and the place to be in Plano if you happen to be a Green Bay Packers fan. They also have lovely crepes and fluffy omelets. For those who have never had one, it’s either country ham or smoked turkey served on brioche with Gruyère cheese, Mornay sauce, and a sunny side up egg. I had a Croque Madame that rivals those in Europe. They have an amazing pastry counter, serve high tea, and brunch is delicious. This feels like a little bit of France right here in Texas. My other favorite is Edith’s French Bistro. It’s family-owned and the service is done with care. This is an additional location for a restaurant that has been part of the Dallas food scene for about 30 years. My granddaughter and I had dinner at Chip’s Old Fashioned Hamburger. Here are some of the must-see sights for the ultimate two days in Plano.Įnjoy outdoor entertainment along the Boardwalk at Granite Park. We discovered a welcoming community with great family activities, upscale dining, impressive shopping, and outdoor entertainment all year round. I’m thrilled to report that we were both impressed. I’m eager to check out all of the cities, but I honestly wasn’t sure what to expect when I accepted an invitation from Visit Plano to check out the city with my 8-year-old granddaughter. I’ve discovered since then that each city across the Metroplex has a distinct character. Here is our ultimate guide to two days in Plano. I recently took my granddaughter for a quick visit. I discovered that Plano is a great destination that has something for everyone. But as part of the greater DFW area, Plano is often overshadowed by its big-city neighbor of Dallas. Plano, Texas is part of the Dallas Fort Worth Metroplex. A visit to Plano offers something for everyone. Plano, Texas is part of the DFW Metroplex. Plano, Texas is part of the DFW Metroplex.I am looking forward to my trip back to Plano so that I can visit Whiskey Cake again. Our waitress was pleasant and very attentive. Overall, I really enjoyed myself and the service was very good. And by the way, OMG stands for onions, mushrooms, and goodness. I just kept wondering, who could possibly open their mouth that wide to take a bite? Anyway, the gentleman also told me that Whiskey Cake is known for that burger. He was very pleasant and told me that it was the OMG Burger. It was so big that I worked up the courage to ask him what it was. A gentleman sitting not far from us, ordered the OMG Burger. So much so that I decided after three bites that I should stop eating it. It was really good and a nice size! I felt like about 3 to 4 people could eat off the one slice. I cannot quite remember what my sister in law ordered but I do know that it was non alcoholic and from the lunch menu. Let's just say that I had about 3 or 4 and it made my time there very fun. These were pulled pork sliders and they were huge! So, if you order these as an appetizer please have someone to eat them with you. My sister in law order the 3 little pigs. The tomatoes were dipped in a beer batter that seemed a little bland but the sauce that came with them more than made up for it. I was really excited about this bit of information because the non-profit organization, in Georgia, where I volunteer just received a grant to implement the same program. That means the restaurant uses fresh ingredients for their meals. She gave us some background information on the restaurant and told us it was a farm to fork restaurant. Although we arrived about 9:30 that evening, the place was packed! Our waitress, Chelsea, was really nice and informative.
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